To Market-To Market Recipes

ASPARAGUS PRIMAVERA

ASPARAGUS PRIMAVERA

2 cups (1-inch diagonal slices) fresh Asparagus 2 cups sliced Carrots 1 1/2 cups Snow Peas Boiling Water 1/4 cup Olive Oil 2 Tbs. Romancing Romain...
ITALIAN CHOPPED SALAD

ITALIAN CHOPPED SALAD

1/4 cup Balsamic Vinegar 1/2 cup Olive Oil 3 Tbs. Romancing Romaine seasoning mix Salt & Pepper to taste  1/4 cup Pine Nuts 1-2 Red Bell Peppe...