Shrimply Delicious - Dip Mix

Onion, Red Pepper, Celery, Dill, Garlic, Tarragon, Pepper, Cayenne

Shrimply Delicious Dip:
1 Cup Sour Cream
1 Cup Mayonnaise
3 Tbs. SHRIMPLY DELICIOUS
8 oz. Baby Shrimp

Squeeze extra moisture out of shrimp by placing in paper towels and squeezing firmly. Mix all ingredients together. Refrigerate at least 3 hours. Serve within 48 hours. Serve with crackers, sourdough bread chunks or vegetables. Hot Shrimp Sandwich Spread mixture on toasted English muffin or sourdough bread. Sprinkle with parmesan cheese and place in toaster oven or broiler until bubbly.

Hot Shrimply Delicious:

Squeeze moisture from 1 cup of shrimp and mix with 1 cup of Mayonnaise, 1 cup grated parmesan cheese, 2 Tbs. SHRIMPLY DELICIOUS. Place in an ovenproof serving dish. Refrigerate for 3 hours. Bake at 375F for 10-15 minutes until warm and bubbly. May microwave. Serve immediately with crackers. Low-fat products may be substituted.

Shrimp Salad:

Use Shrimply Delicious Dip Recipe above but double the amount of shrimp. At serving time place mixture in tomato or avocado.

6 Cups