• Garlic of Eatin' - Dip Mix
  • Garlic of Eatin' - Dip Mix
  • Garlic of Eatin' - Dip Mix
  • Garlic of Eatin' - Dip Mix
  • Garlic of Eatin' - Dip Mix

Garlic of Eatin' - Dip Mix

Regular price $7.95 Sale price
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  • Salt Free
  • No GMO
  • No MSG
  • Fast Shipping
  • Great Flavor
Ingredients

Roasted Garlic, Onion, Tomato, Rosemary, Oregano, Black Pepper

Quick Recipes

Hot Dip:
1 Cup Good quality Mayonnaise
½ cup Parmesan Cheese
1 Jar (6 ½ oz) Artichoke Hearts
½ cup Crab, Shrimp, or Almonds (optional)
3 Tbs THE GARLIC OF EATIN’

Be sure to mix contents of the package well before measuring. Drain and chop artichoke hearts. Mix with the remaining ingredients. Put in an ovenproof dish. Refrigerate at least three hours. Bake uncovered 20-25 minutes at 325F or until bubbly. Serve warm with crackers or bread squares.

Cold Dip:
1 cup Mayonnaise
1 cup Sour Cream
1 Jar (6 ½ oz) Artichoke Hearts
½ cup Parmesan Cheese (optional and extraordinary)
3 Tbs THE GARLIC OF EATIN’

Drain and chop artichoke hearts. Mix with the remaining ingredients and place in a serving container. Refrigerate at least three hours for flavors to blend.  

Yield

6 Cups

Customer Reviews

Based on 23 reviews
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(23)
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D
Diane Butler
WOW

The Farlic of Eatin’ is amazing. I like it with chips, fresh, raw veggies, in mashed potatoes or on a baked potato. You can’t beat it.

A
Anita Sikora

I haven't made it yet. But I have had someone else make their's and I loved it.

D
Deanna Bryant

Garlic of Eatin' - Dip Mix

i
ivan

Work great with slow cooker meals

A
Arline Moore

Garlic of Eatin'

123

Why Choose Us

  • All Natural Goodness

    Every packet contains only hydrated vegetables and spices with no artificial additives, preservatives, or fillers.

    1

  • Highest Yield

    Each blend makes 4-6 cups of dip — 2-3 times more than competing brands—saving you money while delivering more flavor.

    2

  • Beyond Just Dips

    Use as rubs, marinades, soup enhancers, salad dressing bases, or cooking seasonings for endless flavor possibilities that will keep your guests coming back for more!

    3