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Dill Focaccia Bread Mix and Thrill of a Dill Dip Mix pouches

Dill Pickle Pair - Focaccia + Dip

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For the dill obsessed.

Herby Dill Focaccia with our classic Thrill of a Dill dip. Fresh, bright, and gone in minutes.

Includes:

  • Amore at First Bite - Dill Focaccia Bread Mix (9 oz). Just add water and olive oil, no kneading.
  • Thrill of a Dill Dip Mix (2 oz). Mix with sour cream and mayo, chill, serve.
Ingredients

Dill Focaccia Bread Mix: Bread Flour, Dill, Onion, Parsley, Celery Seed, Kosher Salt, Yeast, Dextrose, Rice Concentrate (To Prevent Caking), Sorbitan Monostearate, Ascorbic Acid

Thrill of a Dill Dip Mix: Dill, Parsley, Onion, Celery Seed, Dextrose, Rice Concentrate (To Prevent Caking)

Quick Recipe

DILL FOCACCIA:
Combine the Focaccia Mix with 1 Tbs. Olive Oil and 1 Cup Warm Water in a bowl. Stir 1 full minute.

Place parchment paper on the bottom of your pan. Spread 1 Tbs. Olive Oil on the paper and up the side of the pan.

Place the dough on the parchment, spread out with dampened fingers. Let rise 30 minutes in a warm place. With dampened fingers poke holes throughout the dough. Drizzle 2 Tbs. Olive Oil over the dough.

Preheat oven to 450 degrees. Bake 18-22 minutes until golden brown. Cool on a rack 10 minutes before serving.

THRILL OF A DILL DIP:
1 Cup Sour Cream
1 Cup Mayonnaise
2 Tbs. THRILL OF A DILL SEASONING

Mix all ingredients together thoroughly. Refrigerate overnight. Serve with torn focaccia or raw vegetables.