Sensational Spinach & Artichoke Dip! For all the spinach and garlic lovers, this is a must have! Make it up as a cold or hot dip.
Ingredients:
Spinach, Roasted Garlic, Onion, Tomato, Rosemary, Oregano and Black Pepper
No MSG, No Chemicals, No Preservatives, No Salt, Gluten Free
Each Package:
Yields 2 Batches
(1 Batch= 2 Cups of Product)
Two Sizes Available:
Ain't No Joke, It's Spinach Artichoke Recipes
Hot Dip
- 1 Cup Good quality Mayonnaise
- ½ cup Parmesan Cheese
- 1 Jar (6 ½ oz) Artichoke Hearts
- ½ cup Crab, Shrimp, or Almonds (optional)
- 5 Tbs AIN'T NO JOKE
Be sure to mix contents of the package well before measuring. Drain and chop artichoke hearts. Mix with the remaining ingredients. Put in an ovenproof dish. Refrigerate at least three hours. Bake uncovered 20-25 minutes at 325F or until bubbly. Serve warm with crackers or bread squares.
Cold Dip
- 1 cup Mayonnaise
- 1 cup Sour Cream
- 1 Jar (6 ½ oz) Artichoke Hearts
- ½ cup Parmesan Cheese (optional and extraordinary)
- 5 Tbs AIN'T NO JOKE
Drain and chop artichoke hearts. Mix with the remaining ingredients and place in a serving container. Refrigerate at least three hours for flavors to blend.
NOTE: Place contents of package into a clean jar. Shake well. It is important to mix up the spices before making each recipe. Store remaining dry mix in a cool, dry place.
