Dill Butter Chicken Sliders
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These Dill Butter Chicken Sliders are a delightful twist on classic sliders, featuring tender rotisserie chicken and melted Swiss cheese, all nestled in soft Hawaiian rolls. Topped with a flavorful dill butter, these sliders are perfect for a quick meal or a party appetizer.

Ingredients
- 1 Rotisserie chicken
- Swiss cheese
- 1 package Hawaiian rolls
- 1/4 cup butter, room temperature
- 1/2 tablespoon Thrill of a dill seasoning mix
Directions
Preheat the oven.
Shred the rotisserie chicken and place it on the Hawaiian rolls.
Top with Swiss cheese slices.
Brush the tops of the rolls heavily with the Thrill of a Dill butter mixture.
Bake for a couple of minutes until the cheese is melted and the tops are toasty.